A twist on a classic dish but make it gluten and dairy-free! This simple, saucy and spicy pasta dish is topped with seasoned chicken and fresh basil. Paired with roasted zucchini and red pepper for the perfect balance.
Ingredients
All-Natural Chicken Breast
Gluten-Free Brown Rice & Quinoa Pasta
Roasted Zucchini
Roasted Red Bell Pepper
Diced Tomatoes
Extra Virgin Olive Oil
Fresh Basil
Nutrition Facts
Serving Size 1
Serving Per Container 1
Amount Per Serving
Calories 550
% Daily Value*
Total Fat 17g22%
Cholesterol 95mg32%
Sodium 260mg11%
Total Carbohydrate 52g19%
Dietary Fiber 6g22%
Sugars 7g
Protein 46g
ALL ORDERS PLACED WILL BE FULFILLED SUNDAY APRIL 29TH
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