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Made with meaty shiitake and cremini mushrooms, spinach, and creamy vegan tofu ricotta. The perfect twist on a classic veggie lasagna but 100% plant based!
Ingredients
  • Organic Exrta Firm Tofu
  • Shiitake & Cremini Mushrooms
  • Spinach
  • Fresh Garlic
  • Extra Virgin Olive Oil
  • Barilla Gluten Free Lasagna Noodles
  • Ginos Vegan Pesto
  • Nonnas Red Sauce

Nutrition Facts

Serving Size 1
Serving Per Container 1
Amount Per Serving
Calories 540
% Daily Value*</strong
Total Fat 16g 21%
Cholesterol 0mg 0%
Sodium 310mg 14%
Total Carbohydrate 79g 29%
Dietary Fiber 13g 48%
Sugars 7g
Protein 28g